Patanjali divya drakshasav is useful in anorexia, piles, digestion, general debility, anaemia, insomnia, tuberculosis, asthma, cough and brain tonic.

Ingredients

• Munnaka (vitis vinifera) Dr. Fr. 13.913 g
• Khand 17.391 g
• Madhu 17.391 g
• Water Q.S.

• Dhaiphool (Woodfordia fruticosa)Fi 278 g
• Kankol (Piper cubeba) Fr. 0.177 g
• Laung (Syzygium aromaticum) FI Bud 0.177 g
• Jaiphal (Myristica fragrans) Sd. 0.177 g
• Kali mirch (Pipernigrum) Fr. 0.177g
• Dalchini (Cinnamomum zeylanicum) St. Bk. 0.177 g
• Badi elaichi (Amomum subulatum ) St. 0.0177g
• Tejapatra (Cinnamomum tamala)Lf. 0.177g
• Naagkeshar (Mesua ferrea) 0.177g
• Pippal (piper longum) Fr. 0.177 g
• Chitrak mool ( Plumbago Zeylanica)Rt. 0.177g
• Cavya (Piper retrofractum) St. 0.177g
• Piplamool (Piper longum) Rt. 0.177g
• Sambhalu (Vitix negundo) Sd.0.177g