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Mimosa Di Capsules by Planet ayurveda are prepared using standardised extract of Lajwanti (Mimosa pudica). It is also known as Lajjalu, Reesamani, lajjavathi, Sankochani, Khadir patrika, Gandhkari, prarochani, Shamipatra and touch me not plant. As per ancient acharyas, Lajwanti is classified as sandhaniye and purishsangrehaniye. This plant has an astringent and bitter taste with coolant potency and is kapha pitta hara. So this preparation maintains healthy intestinal health.
Dosage: 1-2 Capsules twice daily, with plain water, after meals.
Disclaimer:
Despite our attempts to provide you with the most accurate information possible, the actual packaging, ingredients and colour of the product may sometimes vary. Please read the label, directions and
warnings carefully before use.
