Nagarjuna Mandoora Vatakam contains Tapya (Swarnamakshika Bhasma), Darvi Twacha (Berberis aristata), Chavya (Piper chaba), Granthika (Piper longum), Devadaru (Cedrus deodara), Vyoshadi Navaka (Pepper, Long pepper), Ginger, Amla (Emblica officinalis), Haritaki (Terminalia chebula), Vibhitaki (Terminalia bellirica), Musta (Cyperus rotundus), Vidanga (Embelia ribes), Chitraka (Plumbago zeylanica) and Mandoora (Purified Ferric oxide) as a combination of ingredients.
Key benefits/uses of Nagarjuna Mandoora Vatakam:
- Used in ayurvedic treatment of anemia, jaundice, hepatitis
- Useful to relieve thigh cramps, anorexia, skin diseases and inflammatory conditions
- Used in treating haemorrhoids
Direction for use/Dosage:
Take Nagarjuna Mandoora Vatakam as directed by the physician
Indications:
- Jaundice and anaemia
Disclaimer:
Despite our attempts to provide you with the most accurate information possible, the actual packaging, ingredients and colour of the product may sometimes vary. Please read the label, directions and
warnings carefully before use.