Sirungi perathi chooranum is a  compound Siddha medicine in chooranam its main compound Ginger. Ginger has a very long history of use in various forms of traditional and alternative medicine. It’s been used to aid digestion, reduce nausea, and help fight the flu and common cold, to name a few of its purposes. The unique fragrance and flavor of ginger come from its natural oils, the most important of which is gingerol. Gingerol is the main bioactive compound in ginger. It’s responsible for much of ginger’s medicinal properties. Gingerol has powerful anti-inflammatory and antioxidant effects, according to research. For instance, it may help reduce oxidative stress, which is the result of having an excess amount of free radicals in the body.

It gives good relief from:

• Seriyamai [indigestion]
• Mantham [loss of appetite]
• Aseeranam [indigestion]
• Vaivu [digestive disorders]
• Puli eppam [odorous belching]
• Gunmam [acid peptic disorder.

INDICATIONS;

Sirungi perathi chooranum is useful for Seriyamai [indigestion]

• it is  useful for Mantham [loss of appetite]
• it is useful for Aseeranam [indigestion]
• it is useful for Vaivu [digestive disorders]
• it is  useful for Puli eppam [odorous belching]
• it is  useful for Gunmam [acid peptic disorder]

DOSAGE AND ADJUVANTS;

1 to 2 gms with water after food two or three times a day or as directed by the physician.