Dwiruttara churna is a mixture of herbal powder, kshara and salt used in the management of Digestive system related problems.

Indication: Flatulence, Pain abdomen, Loss of appetite, indigestion, diarrhea, hiccup and piles.

Dose :  ¼ to ½ teaspoon two or three times a day along with water or buttermilk, before or after food as directed by physician.

Side effects: May induce gastric irritation in higher dose, Used with caution in hypertensive patients as it contain salt.

Ingredients:

Method of preparation: The above ingredients are powdered separately and mixed together in specified quantity.

Method  of Storage: Stored in airtight container in dry place.

Shelf life period: Around 6 month.

Reference : Astangasangraha Matrashitiyaadyaya 11:13.

Ayurvedic properties of Dwiruttaram churna:

Roga karma:  Shula, anaha, visuchika, arshas, hrudroga, gulma, udawarta.

Dosha karma: Vatakaphahara.

Agni karma: Deepana, pachana.

Other karma: Vatanulomaka, ruchya, lekhana and srotoavarodahara.